Advanced Cooking Techniques
KES 1800.00
Instructor
Alex Okoth
Students
1
Level
Advanced
Duration
20 hours
Type
Cooking Course
Last Updated
December 09, 2025
About This Course
Master advanced cooking methods including sous vide, molecular gastronomy, and professional plating techniques. Perfect for serious home chefs and aspiring professionals.
Course Content
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FrontendImage
Course Includes
- 0 video lessons
- Downloadable resources
- Mobile and desktop access
- Certificate of completion
- Lifetime access
Instructor
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